Traditional Home-Crafted Kerala Pickles,
Bottled with Pure Devotion
Handcrafted with motherly love by Amrutha & Vijayalakshmi. 100% natural, slow-steeped in wood-pressed gingelly oil, cured in sun-warmed bharanies with absolutely zero chemical additives.
Sun-Matured in Porcelain Bharanis
Aged naturally under the golden tropical sun with unadulterated ground spices
A Mother & Daughter-in-law’s Recipe of Devotion
In our ancestral courtyard kitchen at Perumpadappu, Malappuram, pickle-making is not an industry—it is a meditative prayer. Led by Vijayalakshmi Amma and her daughter-in-law Amrutha, every batch is handled with reverent care.
No mechanized blenders touch our whole condiments. Hand-pounded roasted Guntur chilies, fragrant wild mustard seeds, and freshly crushed Hing are balanced with virgin sesame oil pressed on stone mills. It is the authentic taste of festive Malabar Sadhyas, sealed into heirloom earthen jars.
Crafted in Micro-Batches
We never exceed 35 kilograms per cook, ensuring uncompromised maternal flavor and consistency.
Hand-Roasted Spices
Heirloom seeds dry-roasted in seasoned cast iron urulis until essential oils peak.
Wood-Pressed Gingelly
Cold-extracted pure sesame oil infused with sun-dried curry foliage and asafoetida.
Sun-Cured Bharani Aging
Ceramic jars sealed with unbleached cotton muslin, aged under tropical sunlight.
Sacred Motherly Hygiene
Prepared after dawn prayers in sanitized homestyle kitchens without preservatives.
Artisanal Small-Batch Offerings
Prepared strictly to order with fresh seasonal produce and premium coastal catches.
PURE VEG
Best Seller
Cut Mango (Kadu Manga)
Sun-cured tender wild mango chunks steeped in fiery roasted chili powder, crushed fenugreek, and gingelly oil.
PURE VEG
Heirloom Special
Aged Tender Mango (Kannimanga)
Whole baby mangoes brine-pickled with stems intact, matured in dark earthen crocks for supreme crunch and tang.
PURE VEG
Slow-Roasted Garlic (Veluthulli)
Peeled country garlic cloves slow-simmered in cold-pressed sesame oil with ginger slivers and aromatic curry leaves.
NON-VEG
Signature Royal
Royal King Seer Fish (Neimeen)
Fresh coastal Kingfish pan-seared in unrefined sesame oil, steeped in rich Malabar fenugreek-vinegar gravy.
NON-VEG
Malabar Prawns (Chemmeen Achar)
Crisp dry-fried sea prawns folded into pungent ginger, garlic slivers, and fiery Malabar pepper-chili masala.
PURE VEG
Dates & Sun-Cured Lemon
Festive Kerala Sadhya delicacy blending sweet sun-ripened black dates with tart cured yellow lime rind.
Travel Packing Advice
Ask us about travel packing. Please check airline and destination food-import requirements before ordering.
Hermetic Induction Inner Seal
A thermal aluminum foil induction liner bonded directly onto the mouth of the food-grade jar, completely sealing aromatics and fluid pressure.
Zero Aroma SeepageHeavy-Duty Multi-Layer Vacuum Pouch
The entire jar is enclosed within an industrial-grade, puncture-resistant vacuum envelope, removing internal air pockets and neutralizing altitude barometric shifts.
Barometric Pressure ResilientImpact-Absorbing Rigid Enclosure
Wrapped in air-cushioned shock barrier tubing and nested inside a rigid corrugated box engineered to withstand rough tarmac baggage handling.
Drop-Tested Impact DefenseCarefully Packed for Travel
Please check your airline and destination requirements before travelling.
Build Your Heritage Order
Select your culinary preferences below to auto-format your personalized dispatch request directly to Vijayalakshmi Amma's kitchen table.
Ask us about travel packing. Please check airline and destination food-import requirements before ordering.
Wedding Favors, Sadhyas & Corporate Hampers
Planning an overseas wedding return gift or a grand celebration? We provide personalized hand-stamped wax seals, custom Malayalam/English gift labels, and bespoke packaging for wedding parties worldwide.
“Unpacking this jar in Dubai transported me right back to my grandmother’s verandah in Malappuram. Not a single drop leaked in my checked luggage, and the kingfish pickle had that exact sacred aroma of home.”